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Basic recipe for homemade pie sheet (pastry sheet)
Vasiki syntagi gia spitiko phyllo pitas
Ingredients
- 3/4 kgr all purpose flour
- 1/4 cup of tea olive oil
- salt
- water (as much as needed to make a soft dough)
Method
- Knead all the ingredients for the dough and leave for 30′ about to rest.
- Divide the dough into 6-7 balls and roll into sheets.
- Lay 3 sheets in the baking pan and greased them between with olive oil.
- Add the filling of your pie…
- Add the rest of the sheets and greased them between with olive oil.
- Cut the pie into pieces.
- Grease the top sheet and sprinkle with a little water.
- Bake in a preheated oven in 180oC for 40′ until golden brown.
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