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Greek Ethima
Recipes
Appetizers
Pies
Main courses
Side dishes
Soups
Salads
Desserts
Beverages
Doughs
How to…
Useful
Conversions
Greek Ethima
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Pomegranate Sauce
Saltsa rodiou
dessert sauce
,
pomegranate
Desserts
Ingredients
5 cups pomegranate juice
3 cups sugar
1/2 cup grenadine
Method
In a saucepan add the pomegranate juice and the sugar and boil them until the mixture thickens enough.
Let it cool and then add the grenadine and stir.
The pomegranate sauce is ready.
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