Ingredients
- 1 package for sheet cake
- 2 cups pumpkin or zucchini, grated dry and rigged to leave fluids
- 600gr Feta
- 4.5 eggs
- 60gr warm milk
- 2-3 tablespoons of wheat
- 1/3 cup olive oil
- pepper, salt
Method
- In a bowl add the wheat and milk and let it rise.
- Ointment a pan with some olive oil to prevent sticking our cake and poured the 3 sheets lubricating the one-one from the top hand as we lay and leave to protrude from the pan.
- In a bowl rub the slice.
- In another bowl Beat the eggs (like scrambled eggs), add the zucchini, pepper in wheat with milk and mix well.
- Add some olive oil and mix again.
- Add a little slice from the bowl in a pan and add package. (a)
- Add a little of the stuffing and we made xanaprosthetoume sheet. (b)
- Continue steps a and b until you finish our INGREDIENTS and keep 2 cards.
- We turn inward in the pan leaves protruding out and add the last leaf on top and whatever left over the cut with a knife.
- We put some olive oil on top and 3.4 points in the hole with a knife to leave the air.
- Bake in oven at 200oC for 1h.
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